简明释义
汉英大词典
中中释义
双语例句
简明释义
汉英大词典
- [名]
- 1
(人或动物体内接近皮的部分的柔韧物质) meat; flesh:
肥肉
fat meat; fat;
牛肉
beef;
肉制品
meat products;
瘦肉
lean meat;
羊肉
mutton;
这肉已变质了。
The meat has gone bad.
- 2
(某些瓜果里可以吃的部分) pulp; flesh (of fruit):
桂圆肉
longan pulp;
果肉
pulp of fruit
- [形]
- 1
[方]
- 2
(不脆; 不酥) spongy:
这西瓜瓤儿太肉了。
The pulp of this watermelon is too spongy.
- 3
(性子缓慢; 动作迟钝) slow moving:
肉得慌
so slow as to make one despair
中中释义
-
人或动物体内红色、柔软的组织:~体。~类。~食。肌~。~票(被盗匪掳去的人,盗匪借以向他的家属勒索钱财)。~身(佛教指肉体)。
-
果实中可以吃的部分:桂圆~。冬瓜~厚。
-
果实不脆,不酥:~瓤西瓜。
-
行动迟缓,性子慢:做事真~。
-
古代称圆形物中有孔的边。
-
极亲密疼爱之称,多用呼子女。
双语例句
她用叉子戳起一块肉。
She impaled a lump of meat on her fork.
他只凭两只手就要把肉撕碎。
He tore at the meat with his bare hands.
端上的肉配有色拉或什锦蔬菜。
The meat is served with salad or assorted vegetables.
这种肉被宣告不宜食用。
The meat was condemned as unfit to eat.
午饭吃冷肉和色拉行吗?
Is cold meat and salad OK for lunch?
把肉里面多余的油沥掉。
Drain off the excess fat from the meat.
这肉得炖两小时。
The meat needs to stew for two hours.
先把肉稍煎一下以保持肉汁。
Sear the meat first to retain its juices.
把肉放在炉灶上用文火炖着。
Cook the meat on a low heat on top of the range.
这块猪排上没什么肉。
There's not much meat on this chop.
那块肉闻起来有点变质了。
That meat smells a bit iffy to me.
要是有剩肉就做咖喱菜。
Use any leftover meat to make a curry.
把肉放进冰箱里,免得坏了。
Put the meat in the fridge so it doesn't go bad.
名 meat ; flesh ; pulp
形 spongy ; slow moving